The Undercurrent

California's agricultural giants consume 40% of the state's water while contributing just 3% to its GDP. This investigative report reveals how comp...

That perfect powder shot for the feed?  Let’s talk about what’s really behind your winter wonderland. ❄️ It takes 200,000 gallons of water to creat...

In the Amazon, extensive cattle ranching is the number one culprit of deforestation in virtually every Amazon country, and it accounts for 80% of g...

Who's excited for the first ever LA Climate Week! We're kicking things off on 9/8 with our Intro to Ultralight Backpacking Class at the Rattlesnake...

We launched The Resole Project as part of an initiative to cultivate circularity within the sport of climbing. One of the biggest hurdles climbers ...

    By Tia Trinh for The Bottom Line UCSB Executive Content Editor In 2019, UC Santa Barbara launched the Environmental Leadership Incubator (ELI) ...

I was recently invited to chat with Meg Carney founder, host and producer of the Outdoor Minimalist podcast.  🎙️🏕️. As soon as I heard the name of ...

Everyone has a voice, and everyone has something to teach each other. I hope that through my writing I can impact and encourage others to feel “see...

  Inmates in California have been involved in fighting wildfires for many years. The California Department of Corrections and Rehabilitation (CDCR...

According to a recent research report released by Polaris Market Research, the global regenerative meat market size & share was valued at USD 9...

Back in August, I took the plunge and registered for the WFR class in Tahoe and I have zero regrets. It was a 9 day intensive course with every day...

Get ready to embark on an unforgettable journey with your furry companions as we explore backpacking the Tahoe Rim with dogs.